Hi Joli -- I noticed you cite the use of Vanilla Extract in your baking recipies. I am a baker too and I use nothing but Mexican Vanilla. You can buy a quart size bottle that will last and incredibly long time for the same price of a few of those puny bottles of extract. The quality is fantastic and there is even plenty to share with friends. I buy mine at a mexican restaurant her in OKC. I would imagine you can find it in LA just about anywhere. Happy Trails! Paul Garcia - Oklahoma City, OK
Hi Joli -- I noticed you cite the use of Vanilla Extract in your baking recipies. I am a baker too and I use nothing but Mexican Vanilla. You can buy a quart size bottle that will last and incredibly long time for the same price of a few of those puny bottles of extract. The quality is fantastic and there is even plenty to share with friends. I buy mine at a mexican restaurant her in OKC. I would imagine you can find it in LA just about anywhere.
ReplyDeleteHappy Trails!
Paul Garcia - Oklahoma City, OK
awesome idea! thanks, Paul:)
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